Easy Recipes

Easy Bisquick Dessert Recipes

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Streusel Topping

Bisquick Cinnamon Rolls

Create soft and delicious cinnamon rolls drizzled with glaze to add more flavor and enhance its appearance.

Ingredients

  • 2 cups Bisquick mix
  • 2/3r, melted
  • 1/2 cup brown  cup milk
  • 1/4 cup butter sugar
  • 2 teaspoons ground cinnamon

Glaze

  • 1 cup powdered sugar
  • 1 tablespoon milk
  • 1/2 teaspoon vanilla extract

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a medium bowl, combine the Bisquick mix and milk to form a soft dough.
  3. Roll the dough out on a floured surface into a rectangle about 1/4 inch thick.
  4. Brush the melted butter over the dough, then sprinkle with brown sugar and cinnamon.
  5. Roll up the dough tightly, starting from the long side, and cut into 1-inch slices.
  6. Place the rolls cut side down in a greased 9×9-inch baking pan.
  7. Bake for 20-25 minutes or until golden brown.
  8. While the rolls are baking, mix the powdered sugar, milk, and vanilla extract to make the glaze.
  9. Lastly, drizzle the glaze over the warm cinnamon rolls and serve.

Icecreams are a fun, sweet treat for summers, especially during the hot sunny days, and are also used to create Ice Cream Dessert Recipes that are both cool and creamy.

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